Pasta Master Beef Lasagne 1.3kg 1.3kg

$17.00 each

Ingredients

Lasagne Pasta (26%) layered with beef sauce (47%) and béchamel sauce (26%). Water, durum wheat semolina, beef (12%), tomato paste (8%), vegetables (4%) (onion, carrot, celery), milk powder, butter, thickeners (1442, 1422), canola oil, salt, wheat flour, breadcrumbs, garlic, paprika, black pepper, food acid (citric acid), basil, natural preservative (nisin), nutmeg, parsley, chilli.

Preparation Instructions

Cooking Instructions Conventional Oven 1. Preheat oven to 190°C (180°C fan forced). 2. Remove sleeve, film and plastic outer tray. 3. Place lasagne in its foil tray on an oven tray and bake for 45 minutes. 4. Leave lasagne on oven tray when removing from oven. Allow to stand for 2 minutes, then serve. Cook from frozen 1. Preheat oven to 190°C (180°C fan forced). 2. Remove sleeve, film and plastic outer tray. 3. Place lasagne in it foil tray on an oven tray and bake for 70 minutes. 4. Leave lasagne on oven tray when removing from oven. Allow to stand for 2 minutes, then serve. Caution: Product will be hot after heating. handle with care. Do not reheat or refrigerate once heated.

Usage Instructions

Oven ready. Serves 6. Freeze within use by date. Consume frozen product within 1 month. Cook from frozen as per on pack instructions. Do not refreeze.

Storage Instructions

Keep refrigerated at or below 4ºC.

Allergens

Wheat, Milk

Allergen may be present

Egg, Soy

Nutrition Information

Servings Per Packet 6
Serving Size 216g

Per Serving* Per 100g or 100mL*
Energy 1370kJ 636kJ
Protein 17.3g 8.0g
Fat, Total 13.6g 6.3g
- Saturated 6.3g 2.9g
Carbohydrate 33.9g 15.7g
- Sugars 6.0g 2.8g
Dietary Fibre 2.2g 1.0g
Sodium 670mg 310mg

*All values are considered to be average

Found in